Raw Pistachio, Coconut & Lime Cheesecake | No-Bake Cheesecake | Vegan Dessert
Raw Pistachio, Coconut & Lime Cheesecake is a sweet treat for your eyes and tastebuds! This vegan cheesecake recipe is completely refined gluten-free, sugar free, dairy and egg free that is really delicious!
For the Base:
1 cup medjool dates, pitted
½ cup shredded unsweetened coconut
½ cup raw almonds
½ cup raw pistachios
3 tablespoons coconut oil
½ teaspoon cocoa powder
1 Tbsp lime zest, grated fresh
pinch of salt, optional
For the Filling:
2 cups cashews soaked overnight in water
¼ cup coconut oil
1 cup coconut cream (https://www.amazon.com/Thai-Kitchen-Coconut-Cream-13-66/dp/B00R61K7FO/ref=sr_1_4_s_it?s=grocery&ie=UTF8&qid=1525917859&sr=1-4&keywords=coconut+cream)
1 cup shredded unsweetened coconut (https://www.amazon.com/Bobs-Red-Mill-Shredded-Unsweetened/dp/B002YR7A9Q/ref=sr_1_5_s_it?s=grocery&ie=UTF8&qid=1525917908&sr=1-5&keywords=shredded+unsweetened+coconut)
2 limes juiced
Zest of 1 lime
1 teaspoon vanilla
¼ cup maple syrup
For the Garnish:
Grated lime zest
1. Blend all base ingredients, scoop out into 7 inch (18cm) baking ring and press down with your fingers, then place in refrigerate.
2. Blend all filling ingredients until creamy, pour onto base, smooth over with the back of a spoon and place in refrigerate for at least 4 hours or you can leave overnight.
3. Take out of refrigerate and cut into pieces. Top with your garnish and enjoy!!
4. Can store in refrigerate or freezer.
★ Get More Vegan Recipes:
Mango Coconut Jelly https://www.youtube.com/watch?v=Qa7uQOwgUpk&t=12s
Strawberry, Kiwi, Avocado Salad https://www.youtube.com/watch?v=s0VCUhODbaU
Pumpkin Smoothie https://www.youtube.com/watch?v=2dZnOXc0wIU
Green Smoothie with spinach, celery and mint https://www.youtube.com/watch?v=dWA61KtalvY&t=2s
Vegan Blueberry Cheesecake https://www.youtube.com/watch?v=YUQ0N1luAJc&t=23s
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